Spiced Caramel Chai

Description: 

Delightful caramel and cinnamon flavours shine through and make this chai so appealing.

Strength: 

Medium

Ingredients‎: 

Black tea, cinnamon, almond, orange peel, cardamom, cloves and caramel flavour

To make: 

1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-4 minutes then pour

One retail pouch will make: 

100g will make around 35 cups of tea