Spiced Caramel Chai
Delicous! Caramel and cinnamon flavours make this chai so appealing. Can be made as a regular tea as well as chai.
Black tea, cinnamon, almond, orange peel, cardamom, cloves and caramel flavour
1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-4 minutes then pour
100g pouch makes around 35 cups of tea depending on method used