Spanish Orange Sencha


Taste Spanish sun-ripened oranges with each sip of this simple yet delicious flavoured green tea.


Light to medium


Green sencha tea,orange flakes (orange juice, cornstarch, cornflour), orange blossoms and flavour

To make: 

1 level teaspoon for 200ml cup.
Use water slightly cooler than boiling at 80 degrees Celcius (just add a splash of cold water)
Steep for 2-3 minutes then pour.

One retail pouch will make: 

100g will make around 40 cups of tea