Rose & Orange Green Pacific
A gentle fruity and floral green tea delicately infused with rose and orange.
Premium Chinese green sencha, orange peels, flavour, rose petals, safflowers, sunflower blossoms
1 level teaspoon for 250ml cup.
Use water slightly cooler than boiling at 80 degrees Celcius (just add a splash of cold water)
Steep for 2-3 minutes then pour.
Floral green tea
Vanilla green tea
100g will make around 40 cups of tea