Rooibos Spicy Chocolate


Tea with chocolate stars!! This is not a strong spice blend rather the perfect balance of chocolate cinnamon-mocha tastes. A smooth, mellow drink you could sip on all day.


South African red bush tea with pieces of cocoa peels, cocoa bean, orange peels, cinnamon, chocolate stars (sugar, cocoa compound & butter, ammonium phoshatide) jatoba, raspberry flakes (cornstarch, sugar, raspberry puree, raspberry juice concentrate), flavour, sandalwood and beetroot pieces

To make: 

1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-5 minutes then pour

One retail pouch will make: 

100g will make around 35 cups of tea