Premium China Snowbuds


The taste is dry and sweet, a treat for the tea connoisseur and lovers of white tea. OP quality white tea buds from the Fujian province in China. Only buds that are closed or barely opened are used in this very large leaf specialty tea.


Delicate - light


Premium white tea

To make: 

1 level teaspoon for 250ml cup.
Use water slightly cooler than boiling at 80 degrees Celcius (just add a splash of cold water)
Steep for 5 minutes then pour.
Tea leaves can be re-infused several times.

One retail pouch will make: 

50g will make around 30 cups of tea