Peach & Rose Sweet Sunday


An enticing blend of rose, peach and strawberries. You’ll keep coming back for more of this beautiful pink drink.


Wineberries, currants, hibiscus, strawberries, peach & rose petals

To make: 

1 heaped teaspoon for 200ml cup
Add freshly boiled water
Steep for 6 - 10 minutes then pour

One retail pouch will make: 

100g will make around 25 cups of tea