Otago Summer Fruits Pyramid Tea Bag
The stone fruits of Otago are New Zealand renowned, making a light, sweet and delicate fruit infusion. Pretty rose buds and chunks of fruit provide a feast for the eyes almost too pretty to brew.
Apple pieces, carrot flakes, peach, apricot, beetroot, yellow rose buds, cherry pieces, pink rose petals, strawberry pieces and flavour.
Use one pyramid tea bag for small teapot or large cup or mug up to 350ml
Add freshly boiled water
Steep for 5 minutes then pour
Rose and apricot flavours, Light fruit teas