A predominantly cinnamon flavoured tea, with the addition of other spices to create perfect balance. Nepal Masala can be brewed as a normal tea or made into chai.
Medium tea with good spice flavours
Black tea with cinnamon, orange peel, ginger, almond, cardamom and cloves
1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-4 minutes then pour
Cinnamon flavoured tea
100 gram pouch makes around 40 cups of tea