Earl Grey Rose

Description: 

A Premium Ceylon tea with bergamot and rose petals. The result is an exquisite sweet afternoon tea delight. With the dominant flavours of rose the bergamot is mild.

Strength: 

Weak tea and flavours
Enjoy without milk

Ingredients‎: 

Premium Ceylon black tea with cold pressed Italian bergamot oil and rose petals

To make: 

1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-4 minutes then pour

One retail pouch will make: 

100 gram pouch makes around 40 cups of tea