China Jasmine With Blossoms

Description: 

Jasmine blossoms beautifully infused with a delicate premium green tea, produces a light yellow infusion with a delightful jasmine scent. Traditionally jasmine flowers are layered over tea leaves overnight which quickly absorbs the jasmine flavour while leaving the pretty blossoms intact.

Strength: 

Medium

Ingredients‎: 

Green tea and jasmine blossoms

To make: 

1 level teaspoon for 200ml cup. 
Use water slightly cooler than boiling at 80 degrees Celcius (just add a splash of cold water)
Steep for 2-3 minutes then pour
Tea leaves can be re-infused several times

One retail pouch will make: 

100g will make around 40 cups of tea